SALA CORALLO RESTAURANT

Like everything at the Tombolo Talasso Resort, the restaurant assures its Guests quality, variety and tradition. With its adjoining Wine Bar lounge and the large outdoor terrace overlooking the sea, the ground floor Restaurant is the ideal environment to discover and taste the art of the local cuisine combined with Mediterranean and International flavours.

The main ingredients are olive oil produced in Castagneto Carducci, meat from the local cattle farms, typical local game like wild boar, cheese of local production and of course fish from the nearby Gulf of Baratti. Low calorie recipes are available too, in agreement with the wellness philosophy of this Lifestyle Resort.

To go along with these naturalrecipes the restaurant of the Tombolo Talasso Resort offers its guests a wide selection of national and international wines of the highest quality.
Almost 300 labels among which, of course, the best Bolgheri wines.